Saturday, May 14, 2011

Wedding Colors! (red)

Red Weddings are really cool and modern especially with an asian or indian twist
Instead of anything traditional, Chantelle and Scott went with a red cake that perfectly fit with the wedding decor. Light-blue sugar flowers cascaded down the tiers for a whimsical look.Stefanie and Kevin chose Italian cream cake with blackberry mousse filling, iced with Italian cream. The all-white cake was decorated with bright red anemones and begonias.Amber made the decorative trees for the ceremony using Manzanita branches and galvanized buckets. The very crafty bride created pomanders out of paper lanterns and cupcake liners and hung them from the branches.Oriental lilies and orchids in the signature hue adorned the chairs on the aisle. The Asian-inspired design complemented the garden setting.Adding to the nautical look, red carnation pomanders dangled from white aisle chairs by thick knotted rope.Small bouquets of gerbera daisies, tulips, and roses were hanging from the end chair in every other row, lining the aisle at Tiffany and Tyler’s ceremony.Guests found red paper fans sitting on their seats at Muy and Anthony‘s Western ceremony.The outdoor amphitheater where the ceremony took place was decorated with two wrought iron trees covered in red James Storei orchids and dahlias.
The three-tiered square cake was decorated with red-and-white-striped ribbon, white roses, and blueberries on each tier.
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